Creamy Chicken Massaman Curry Ingredients Massaman paste: 64 g Chicken breast: 500 g Potatoes (SpudLite): 250 g Chicken stock: 300 ml Onion (brown, raw): 75 g Plain low-fat Greek yoghurt: 150 g Cream cheese (light): 50 g Long grain white rice: 160 g Method 1. Add chicken breast, greek yoghurt, cream cheese, massaman paste and combine 2. Add diced potatoes, onion, rice and chicken stock then mix 3. Cover and place in a pre heated oven for 50-60 mins 4. Garnish with spring onion and coriander 4 Se

BEEF MASSAMAN CURRY (WEEKNIGHT VERSION) Ingredients 700g chuck steak, cut into 2-inch pieces 2 heaping tbsp Maesri massaman curry paste 1 tbsp pork lard (or oil) 2 tsp ground cumin 2 tsp ground coriander ½ cinnamon stick 1 clove 2 cardamom pods 500ml beef stock 100ml thick coconut milk 1 tsp tamarind paste 2 tbsp fish sauce 1 tsp sugar 1 lime leaf 3 potatoes, quartered 2 tbsp crushed peanuts (plus extra for garnish) Coriander leaves, for garnish Method 1. Prep the beef — Cut the chuck steak into