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Grind Venison with 10% Pork Fat for Juicy Burgers 🦌🍔

Grind Venison with 10% Pork Fat for Juicy Burgers 🦌🍔

1K views11 months ago

YouTubeCHICK in the WOODS

All gravy baby 😊 Tips for grinding meat: - chill the meat (you want it nearly frozen) - chill the grinder parts - cut into chunks or strips - add fat (I didn’t have any on hand today, but I like to add up to 20% beef or pork fat) - seal with a vacuum sealer and smush the bags into flat, stackable packages (I am using the @avidarmor USV 20 here)

All gravy baby 😊 Tips for grinding meat: - chill the meat (you want it nearly frozen) - chill the grinder parts - cut into chunks or strips - add fat (I didn’t have any on hand today, but I like to add up to 20% beef or pork fat) - seal with a vacuum sealer and smush the bags into flat, stackable packages (I am using the @avidarmor USV 20 here)

545.7K viewsJul 3, 2024

TikTokoutdoors_allie

Grinding deer meat with bear fat! #meatprocessing #venison #wildgamecooking

Grinding deer meat with bear fat! #meatprocessing #venison #wildgamecooking

1.3K views3 months ago

YouTubeWild Game Workshop

Deer Processing Day! Grinding Venison & Making Sausages | Field to Freezer #shortsvideo #deer

Deer Processing Day! Grinding Venison & Making Sausages | Field to Freezer #shortsvideo #deer

529 views8 months ago

YouTubeFrom City 2 Gritty

Turning venison into hotdogs is easier than you think when you have the right tools! Here’s how we did it step by step: 1️⃣ Grind the Venison: Start by grinding your venison (and pork, if adding for fat) using a meat grinder. For the best texture, grind it twice—once on a coarse plate, then on a finer plate. 2️⃣ Mix the Meat: Add the pre-mix seasoning to the ground meat. We used a premade hotdog mix (not perfectly clean, but better than store-bought). Use a meat mixer to ensure the seasoning is

Turning venison into hotdogs is easier than you think when you have the right tools! Here’s how we did it step by step: 1️⃣ Grind the Venison: Start by grinding your venison (and pork, if adding for fat) using a meat grinder. For the best texture, grind it twice—once on a coarse plate, then on a finer plate. 2️⃣ Mix the Meat: Add the pre-mix seasoning to the ground meat. We used a premade hotdog mix (not perfectly clean, but better than store-bought). Use a meat mixer to ensure the seasoning is

11.4K viewsJan 15, 2025

FacebookTwo Paws Farmhouse

Ground Venison Jerky Recipe (see in description) #venisonrecipe #jerky #selfsufficiency

Ground Venison Jerky Recipe (see in description) #venisonrecipe #jerky #selfsufficiency

17K views11 months ago

YouTubeThe Homesteading RD

Grinding deer burger #groundvenison

Grinding deer burger #groundvenison

1.4K views10 months ago

YouTubeNathan Gladden

Math in deer processing??

2.2K viewsSep 10, 2025

YouTubeWalton's

🔥 Grilling Wild Venison Chops Like a Pro w Chef Mark La Brooy | Discovered Wildfoods | #bbq #food

25.1K viewsAug 26, 2025

YouTubeDiscovered Foods

THIRD SEA GRINDING TIPS

2K views1 month ago

YouTubeSamurai_Blox

Adding bear fat to ground venison! #wildgame #meatprocessing #deermeat #venison

1.4K views8 months ago

YouTubeWild Game Workshop

How to Make Venison Hotdogs: A Step-by-Step Guide

39.5K viewsOct 14, 2025

TikToktwopawsfarmhouse

Wondering how much fat to add to venison sausage? Aim for 20-30%, that's the perfect amount for great texture and flavor! Want more tips and tutorials? Check out our YouTube page here ➡ https://wltns.link/3LOmPb2 | Walton's Inc

32.9K views9 months ago

FacebookWalton's Inc

Wagyu fat flambadou venison

5.5K viewsSep 15, 2024

YouTubeWoolworths TASTE Magazine

How I make Italian style venison sausage! Check caption for recipe!

1.4K views7 months ago

YouTubeTheGrowingHand

Secret to Non-Dry Venison Burgers: Pork Lard!

834 views6 months ago

YouTubeResourceful Living Homestead

Venison burgers need fat to stay moist and flavorful, plain and simple. A lot of folks overcook deer burgers or skip adding fat to the grind, and that’s where things can go wrong. I like mixing in bacon to get the right venison-to-fat ratio. We're talkin' wild game cooking, venison tips, and more on this week’s episode of Shootin’ the Que podcast! Episode is available everywhere you listen to podcasts and on our YouTube channel. (Link in bio.) #podcast #podcastclips #venison #tipsandtricks #fyp

887 views8 months ago

TikTokheathrilesbbq

Part 2 — Deer Burritos 🦌🌯🔥 One of my favorite deer meat recipes and a good way to put that ground venison to work! Easy homemade burritos to grab, heat up and get after it. Field to fork baby! 😎 And for those who are curious… these are the numbers T-Boy goes by per burrito 😂 225 Calories ~17g Protein ~19g Carbs ~7g Net Carbs ~10g Fat #WorthTheSearch #CreatorSearchInsights #deermeat #venison #wildgame

1.2K views2 months ago

TikTokcoocoocajunbigsam

How To Make a Never-Dry Venison Meatloaf: Wild Grub Unplugged

1.8K views11 months ago

YouTubeHook & Barrel Magazine®

Venison burgers need fat to stay moist and flavorful, plain and simple. A lot of folks overcook deer burgers or skip adding fat to the grind, and that’s where things can go wrong. I like mixing in bacon to get the right venison-to-fat ratio. We're talkin' wild game cooking, venison tips, and more on this week’s episode of Shootin’ the Que podcast! Watch - https://youtu.be/wZjqngyOIXU Listen - https://bit.ly/4p4kKGq #podcast #podcastclips #venison #tipsandtricks #wildgame | Heath Riles BBQ

8.7K views8 months ago

FacebookHeath Riles BBQ

Don’t waste brisket trimmings—turn them into pure BBQ gold. 🥩🔥

28.7K views9 months ago

YouTubeSvenddiesel

Fine Grind vs Coarse Grind Meat | The REAL Difference Every Cook Should Know 🔥

2.6K views5 months ago

YouTubeChef Dad

Simple Venison Steak Seasoning & Cooking

12.8K views11 months ago

YouTubeMichael Waddell

‪@vevor.official‬ How to Grind your own meat at home with a Commercial Meat Grinder from Vevor

4.3K views8 months ago

YouTubeWith the Bickhams

Crispy Beef Taco Recipe for the Best Taco Tuesday Ever! 🌮

77.4K views2 weeks ago

TikToklaurengodden1

(Empa)nada compares!! 🥟🍠✨ [~225 cals 16g protein] - 350 recipes like this are waiting for you! Find my cookbooks in my bio 👀💖 - ✰ 1 medium sweet potato ✰ 1 cup 0% Greek yogurt ✰ 1 cup corn flour ✰ 8 oz lean ground beef - Garlic powder, chili powder, cumin, paprika, salt, and pepper ✰ 3/4 cup fat free shredded cheese ✰ Cooking spray 1. Preheat oven to 400F. 2. Cook your sweet potato until soft, then mash it up in a bowl. 3. Add Greek yogurt and corn flour to the mashed sweet potato and mix un

31.5K views1 week ago

TikToklivcarbonero

HOW TO SMOKE A GIANT BEEF BRISKET LIKE A TEXAS BBQ PITMASTER! 🥩🇺🇸 Want to know how to make juicy, tender smoked beef brisket with a perfect smoke ring and thick, flavorful BBQ bark? This Texas-style smoked brisket recipe starts with a whole beef brisket coated in BBQ dry rub, then slow-smoked to develop that beautiful dark crust. Next comes beef broth, rendered beef fat, and a foil wrap to help keep the meat juicy and tender. The final result? Mouthwatering smoked brisket with a deep smoky ba

24.5K views3 weeks ago

TikTokrecipesecrets0

Beef stew A firm favourite in our house 😍😍 700g diced beef (use at least 600g if you can) 10 smoked bacon rashers 3 potatoes - peeled and chopped 1 onion - cut in chunks 2-3 carrots - sliced 1 tbsp tomato puree 1 tsp garlic puree 2 tbsp Worcestershire sauce 1 tsp soy sauce 1 tsp Dijon mustard 1 tsp brown sugar 1 tsp thyme 1 tsp rosemary 1 tsp paprika 1 tsp onion granules 1 tsp garlic granules 1/2 tsp black pepper 500ml beef stock Brown the beef on a high heat then add to the slow cooker along

181.7K views2 weeks ago

TikTokkatiebethanyxo

Sustainable Venison Processing on Our Homestead

293.6K viewsNov 22, 2024

TikTokthehomesteadingrd

Easy Venison Canning Recipe for Tender Meat

109.7K views11 months ago

TikTokthehomesteadingrd

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