
Potato Recipes - Food Network
Jan 9, 2026 · Learn how to use potatoes, an American staple, in everything from the simplest to the most elegant side dishes and meals.
44 Best Potato Recipes & Ideas | Ways to Cook Potatoes | Food …
Oct 17, 2024 · Baked, roasted, mashed or fried—there's no wrong way to eat potatoes. From hearty meals to healthy sides, get creative with potatoes using these top-notch ideas.
Potato Gratin Recipe | Alex Guarnaschelli | Food Network
Get Potato Gratin Recipe from Food Network Cook’s Note I don't peel the potatoes because it saves work and the skin adds nice flavor. I cook the potatoes on the stove first, then move …
Baked Potato Recipe Recipe | Food Network Kitchen | Food Network
Presenting Food Network’s best baked potato recipe. Plus, the best potatoes for baking, how long to bake a potato and smart tips and tricks.
Potato Logs - Food Network Kitchen
Potato logs are delicious breaded and seasoned deep-fried potato wedges that are served only at gas stations throughout the South. With their ultra crispy coating that’s reminiscent of the ...
27 Best Baked Potato Recipe Ideas | Food Network
Feb 11, 2022 · Loaded Mini Baked Potatoes This hot potato salad has all the cheesy, fluffy richness of a loaded baked potato, which makes it a perfect side for grilled chicken or a big, …
Potato Gnocchi Recipe | Michael Chiarello | Food Network
Get Potato Gnocchi Recipe from Food Network Preheat the oven to 425 degrees F. Spread a layer of kosher salt on a baking sheet and arrange the potatoes on top (see Cook's Note). …
How to Bake a Potato - Food Network
Mar 21, 2022 · One potato, two potato—you’ll be making more when you use all the tips here for fluffy baked potatoes with crispy skin.
25 Best Potato Soup Recipes & Ideas - Food Network
Oct 23, 2024 · Simple potato-leek, fully-loaded potato and a Copycat Zuppa Toscana: when it comes to craveworthy potato soup recipes, Food Network has you covered.
Loaded Baked Potato Casserole - Food Network Kitchen
This casserole combines all the irresistible features of a loaded spud, but is cooked and served family style for an extra-hearty side.