As Texas’ go-to expert for aquatic vegetation and pond health, Brittany Chesser empowers landowners to care for their ponds with confidence.

Each student in the Undergraduate Research Scholars Program worked with a faculty mentor throughout the academic year, developing a proposal, conducting research and presenting their findings through ...

Severe weather season continues in Texas, and the official start of hurricane season is less than a month away.

Science policy leader Kellie Casavale, Ph.D., named new director of the Texas A&M Agriculture, Food and Nutrition Evidence Center.

Harun Onder, Ph.D., is the new Howard G. Buffett Endowed Chair on Conflict and Development in the Department of Agricultural Economics.

The Department of Agricultural Economics in the Texas A&M College of Agriculture and Life Sciences marked a major milestone with its first South Texas agricultural economics program graduates in ...

Horticultural sciences student Mercedes Burks ’25, who will graduate in May, finds purpose in plants, people and starting over.

Leaf-footed bugs are appearing in gardens across the South, and they’re especially drawn to tomatoes, according to Texas A&M AgriLife.

Texas A&M Forest Service is highlighting how Texans can prevent wildfires and prepare for when they occur during Wildfire Awareness Month, ...

Conditions in rangelands and unimproved pasture vary dramatically across Texas as the warm-season forage growing period begins.

Babak Taheri, Ph.D., published research looking at how the hospitality industry can use service design to market to an aging customer base.

An ongoing watershed project led by Texas A&M AgriLife Research is working to reduce flood risks in Coryell County and surrounding areas.