From weather worries to harvest headaches, growing a produce business is tough work for Minnesota farmers. For Emily Louwagie ...

A smaller breeding herd and reducedpig crop reflect how producers are pulling back amid rising input costs and weaker hog ...

The U.S. gets nearly a third of its pork from Iowa. One family is making the switch from pigs to more sustainable specialty ...

Somewhere in eastern Nebraska, past a stretch of gravel and a long line of brake lights, there's a farm where a crowd gathers ...

The homesteading couple behind Gold Shaw Farm reveals the true financial breakdown and realistic income potential of running a small-scale farm. Retired general slams 'incompetent' Hegseth after ...

“Small-scale” farming can mean a lot of different things to different audiences, but farmers of all types, from hobby and show herds to pasture-raised and organic, want to raise healthy pigs. With ...

Major animal epidemics are the primary source of uncertainty and operational risk in the pig industry, posing the most significant threat to producers’ stable operations. Ensuring the continuity and ...

For decades, satellites have helped scientists observe Earth's changing landscapes. Now, they could also help answer one of agriculture's most pressing questions: How can the world produce more food ...

If you liked this story, share it with other people. A new study finds that while large-scale development projects have accelerated forest loss in a key orangutan habitat in Indonesia, small-scale ...

KUNA, Idaho — As the Mora Fire raced through the area south of Kuna, farmer Logan Thornton rushed to protect his livestock as flames moved closer to his property. Thornton said he received calls from ...