Philippe Chin, the Harley-riding, cowboy-booted chef who owned the popular Center City restaurants Chanterelles and Philippe at the Locust Club in the 1990s, died Friday, days after his 62nd birthday.

Burgers are having a moment in Philly. And we’re not just talking about your average fast-food fare. As the city’s dining ...

But they also make Philly's best burger as an add-on element on Mondays only. It's straightforward—as a great burger should ...

Deli Boys,' 'Long Bright River' and 'Dope Thief' all debuted this month. Here's what to expect from each of them.

Don’t worry—we’ve got you covered. This handpicked guide features the best new restaurants and must-try seasonal menus to satisfy your culinary cravings. Updated monthly, it’s your go-to resource for ...

Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C., and New York. She has worked for Eater for five years in roles across the ...

He was serving time for weapons possession. PHILADELPHIA - The search is on for a federal inmate after a prison escape in North Philadelphia this weekend. What we know: U.S. Marshals say Keith ...

Donald Trump has broken his silence about the Philadelphia Eagles visiting the White House following their Super Bowl win over the Kansas City Chiefs. With conflicting reports about the team’s ...

PHILADELPHIA (WPVI) -- Philadelphia Police Officer Michael Rooney didn't hesitate to dive into action when a little girl fell into a fast-moving creek. The waters of the Pennypack Creek can often ...

Schools in Philadelphia will continue allowing transgender athletes to play in girls sports even after the state of Pennsylvania announced it would comply with President Donald Trump's "No Men in ...

Trading Carson Wentz was a move that altered the Philadelphia Eagles franchise, putting the organization in a transition period as the team moved on from one of the key components of their Super ...

Lacey Muszynski is a staff writer at Cheapism covering food, travel, and more. She has over 15 years of writing and editing experience, and her restaurant reviews and recipes have previously appeared ...