The Small Batch already existed, but this is its debut as a completely Maryland-made whiskey. The launch completes the company's mission of helping Maryland rejuvenate its rye distilling tradition.

Though fully distilled in Maryland, the whiskey still contains some ingredients sourced from out of state. Between 50% and 60% of the rye grain that Sagamore uses is harvested in-state ...

Ja Rule and three longtime friends planned to flip aging whiskey barrels for a profit — until inspiration struck. Instead, ...