The flavors at The Jerk Spot took us straight to Jamaica — pineapple, plantains, tostones, jerk sauce and callaloo greens.
Several new Black-owned eateries opened within the past year, adding to the rich culinary history across the Island.
Twin Cities Pioneer Press on MSN10d
What did YOU eat at the State Fair?
People-watching and food. Well, this year, actually three things: People-watching, food and KISS. In any case, this particular blog is about the FOOD.
This “taste of the islands” oasis has all of the main staples: curry dishes, seafood, plantains, oxtails and even a curry ...
I stumbled upon a Caribbean gem right in the heart of Ann Arbor: Jamaican Jerk Pit—or just Jerk Pit ... are the real utensils. But these wings? They were drenched in a sweet, tangy and peppery ...
A staple of Jamaican and Caribbean cuisine, “jerk” refers to a dry rub or wet marinade made of allspice and scotch bonnet peppers with other seasonings like cloves, garlic, brown sugar, soy sauce and ...
If you plan to participate in that proud national effort, do yourself a favor and order some jerk chicken wings from Jiallo ... A staple of Jamaican and Caribbean cuisine, “jerk” refers ...
It might be a little tricky if the Red Wings aren’t interested in retaining salary, but a deal is still very doable at or before the 2025 Trade Deadline if the Maple Leafs are willing to part ...