It's a rich, intense sauce that tastes like it spent hours simmering away. And, in a way, it did—you just weren’t present for all the simmering. Claire is Lifehacker's Senior Food Editor. She has a ...
Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Fish sauce butter is as easy to make as soy ...
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