Lodi, the Italian aperitivo-style cafe by Ignacio Mattos that debuted in Rockefeller Center in the fall of 2021, is closing ...

Is the East Village becoming a cinnamon roll neighborhood? In January, chef and owner Armando Litiatco opened Sunday Morning, ...

U.S. Congressman Hakeem Jeffries (D-N.Y.), who represents the Eighth Congressional District where Mitchell’s stands, stopped ...

Two years following the debut of Libertine, New York’s French restaurant scene has only gotten more crowded: From the ...

Trudie’s Tavern will spotlight steak and rotisserie chicken in a kitchen led by Mike Cain, the last chef at Gertie in ...

After 60 years in its Bayard Street location, Chinatown pork bun institution Mei Lai Wah has reopened at its new home at 41 ...

The lawsuit also alleges employees who upcharge tips, use drugs, and drink booze on the job paid for by customers; management ...

Like previous seasons, Eater will be tracking where the gang is eating across New York City, from brunch sessions to romantic ...

Hōp, a forthcoming Cambodian restaurant run by two former Red Hook Tavern staffers, hosts its first pop-up series this summer ...

Eater New York’s debut on Substack has been a long time coming, and I’m thrilled to finally share it with you. It’s a way for ...

Just weeks after the controversial Hulk Hogan announced a partnership for his Midtown wrestling-themed bar, the professional ...