Serves 4 to 6. Recipe is reprinted with permission from “Home Made Christmas” by Yvette van Boven. The author writes, “Pudding is an Anglo-Saxon term referring to steamed or cooked cake. You could ...

Australian cookbook author, teleivsion star and magazine editor Donna Hay. (Donna Hay.com photo) I turned to one of my cooking idols, Donna Hay, an Australian foods stylist, book author and magazine ...

Israel is only 73 years old, which is extremely young for a country — even my grandfather Ivor is much older at 83 (sorry, grandpa!). Like America, Israel enjoys a melting pot of cultures from all ...

Preheat your oven to 180°C. Grease an ovenproof dish that is about 3lb in volume. Put half of the butter, sugar, and peanut butter into a heavy-based saucepan until melted together. This should happen ...

Add Yahoo as a preferred source to see more of our stories on Google. The holiday season is coming up soon, and as people all over the world start preparing their Christmas menus, it's interesting to ...

Also needed: 1 (½-liter) pudding mold, or a deep ovenproof bowl with a volume of about 2 cups (a Pyrex measuring cup would be perfect). 1. Preheat the oven to 400 F. Place a container (a deep baking ...