While it’s best known for its prime steaks and excellent wine selection, its Cream of Minnesota Wild Rice Soup has earned a loyal following of its own. Like everything on the menu, this dish is ...

When you harvest your spring turkey, you’ll want to tap this recipe to use those extra bits and pieces of meat you can ...

This year’s winners for the Soup-er-Bowl were Melissa Marcotte’s fish chowder in first place, Mary Plasky’s cheesy wild rice in second place and Teri Bright’s homemade turkey noodle in ...

A piping hot bowl of soup is one of the best ways to combat even the chilliest of Midwest winters. Luckily, the Twin Cities ...

That guidance brought the Mille Lacs Band of Ojibwe here to Minnesota. A view of Manoomin or wild rice after it has been harvested and processed.