Add Yahoo as a preferred source to see more of our stories on Google. Judaism possesses an elaborate system that determines what foods Jews can eat and which ones can be eaten together. Rafael Ben-Ari ...

Often referred to as "the godmother of Jewish cooking," award-winning author and food writer Joan Nathan recently released her 12th cookbook, "My Life in Recipes: Food, Family, and Memories" (Knopf).

The Washington University and Barnes-Jewish Heart & Vascular Center and the American Heart Association are offering a free cookbook to help St. Louisans lead a more heart healthy lifestyle. The ...

Rosh Hashana, the Jewish New Year, is rapidly approaching – the holiday begins at sunset on Oct. 2 – and Jews the world over are busily preparing. How lucky we are in Orange County to have a gem of a ...

Joan Nathan, author of a number of well-regarded Jewish cookbooks, will speak at 1 p.m. Nov. 9 at the Jewish Book Festival. {{description}} Email notifications are only sent once a day, and only if ...

CONCORD, N.H. -- It's not often that maps make compelling cookbook copy. But I confess to being drawn to the ones populating the pages of Gil Marks' comprehensive "Olive Trees and Honey" (Wiley, 2005) ...

(THE CONVERSATION) The end of August inaugurated the Hebrew month of Elul, when Jews all over the world start getting ready for the High Holidays: the Jewish New Year of Rosh Hashana followed 10 days ...

Eds: This story was supplied by The Conversation for AP customers. The Associated Press does not guarantee the content. Deborah Dash Moore, University of Michigan (THE CONVERSATION) The end of August ...