Jamaican beef patties and empanadas are similar in that ... It’s a staple in Caribbean foods and provides a very spicy kick to recipes while also lending a touch of fruitiness and sweetness.

Brigid Washington's version of beef patties features a flaky ... Novelist and food writer Bryan Washington shares his recipe for this dish of Jamaican oxtail stew cooked long and low with carrots ...

Craving that golden, flaky, spicy magic of a Jamaican beef patty? Those handheld pockets of joy are the kind of snack that makes you dance a little after the first bite. But guess what?

Hobs are hot so the filling needs to be made by a grown-up. Heat 1 tablespoon of oil in a pan over medium to high heat and add the onion, spring onion, garlic, fresh or dried thyme and pepper if ...

This easy hot sauce recipe will add big flavor to anything it touches. These Jamaican Beef Patties feature a beef filling that isn’t overly spicy. Curry powder-laced dough yields a lovely color ...

outlined his “is more old-style traditional Jamaican patties based on old-style recipes.” With a vision in mind and conducting research to determine the viability of the company, the couple ...