Cut down on early morning stress with these make-ahead breakfast recipes that are perfect for serving holiday guests.

Clocking in at 18 grams of protein and 7g of fiber, this no-prep dish helps the health reporter Kim Schewitz make a solid ...

Vegan Bazlama is a soft, thick Turkish flatbread traditionally cooked in a pan. This dairy-free version uses plant-based ...

This vegan pasta salad with pesto yogurt sauce is creamy, refreshing, and full of texture. Made with orichetti pasta, vegan ...

There are several methods to store and preserve food, such as canning and pickling produce, freezing leftover ingredients, ...

Salads aren't always known for being protein-packed, but this Cobb salad recipe certainly is thanks to additions like chicken ...

A personal favorite, canned sardines are an excellent option for high-protein meal prep. One single-serve tin contains 22 ...

In the U.S., all commercial brands of yogurt taste really similar because they're made pretty much the same way, using only two industrial bacterial starters. But this wasn't always the case, says ...

There are plenty of decent plain yogurts we've taste-tested and ranked here at The Takeout, and several perfectly fine grocery store Greek and European yogurts out there. Yet nothing seems to beat ...

On mornings when my day starts in town, on skis or in a sailboat, I make a smoothie before I leave my house. My fridge and freezer – and in summer, my garden – hold so many ingredient options that I ...

The carbohydrates in pancakes can also provide quick energy to start the day, and toppings can further boost nutritional ...

Profits doubled at west Cork-based yoghurt maker Glenilen Farm to €930,826 last year in a record year for the business.