Scoop about three-quarters cup of plain Greek yogurt into a bowl, add a generous dollop of peanut butter (one to two ...

The safest bet is to totally remove the foil or plastic seal once you’ve opened a multi-serving tub of yogurt. In fact, ...

Yogurt is versatile, nutritious and pairs well with plenty of ingredients—including cocoa powder. Cocoa powder is rich in ...

Yogurt cake is that perfect touch of French charm—seriously. It brings something moist and tender to snack time without a lot ...

General Mills is joining the plant-based foods craze with the launch of its first nondairy yogurt. The Golden Valley-based food maker on Tuesday unveiled the coconut milk product under the Oui by ...

On mornings when my day starts in town, on skis or in a sailboat, I make a smoothie before I leave my house. My fridge and freezer – and in summer, my garden – hold so many ingredient options that I ...

In the U.S., all commercial brands of yogurt taste really similar because they're made pretty much the same way, using only two industrial bacterial starters. But this wasn't always the case, says ...

Would you like to enjoy something new for breakfast? Then try the delicious yogurt toast and enjoy a sweet treat in the ...

In the past few years, probiotic yogurt has seen a surge in popularity owing to the health advantages it may offer. This yogurt type is different from conventional yogurt as it includes live bacteria ...