It's never easy when your loyalties are torn between two cities, especially the ones that share a love-hate relationship. I always struggle to take sides in any Chennai vs Bengaluru face-off. There ...

I would make dosa with store-bought batter until I realised how easy it is to make it at home. The best thing is that you can easily store this in the refrigerator without it going bad for up to two ...

The dosa is a hugely versatile food. In India, it can be a light snack or a meal in itself. It can be made light and lacy or thick and substantial. It can take a simple five minutes to prepare or a ...

Comparing dosa to the Indian version of a pancake is a serious and reductive mistake, but one often made even by South Asians. Then again, there are so many variations of dosa from different regions ...