In a small bowl or measuring cup, mix together the mayonnaise, salt, pepper, and dried herbs, if using. Place a tablespoon of ...

High-heat broiling, clever sheet-pan staging, and flavor-packed glazes are the secrets behind these eight baked salmon recipes.

Cooking salmon is a relatively straightforward process, but there's one major mistake you can make that can ruin your salmon ...

This salmon teriyaki recipe shows how to prepare tender pan-seared salmon coated in a rich homemade teriyaki glaze. Fresh salmon fillets are lightly seasoned before being cooked until perfectly flaky, ...

Salmon is a popular choice at the fish counter for good reason: It's flavorful and rich without being overly fishy, and its fat content keeps the flesh moist during cooking. Once descaled, salmon ...

Serve the fish with rice to capture pan juices, along with cooked baby bok choy, broccoli or Chinese broccoli (gai lan).

The right heat for consistently great results every time.

A sweet, gingery glaze accents salmon fillets and their sidekick, skin-on sliced acorn squash. The quick-to-make glaze is made by combining light brown sugar, orange juice, honey, and ground ginger in ...

Just a few pantry ingredients can turn your salmon dinner into something special.

Author Stephen King set the internet on fire with his recipe for microwaved salmon. I took a stand and found my new favorite cooking method. Last weekend, I undertook an experiment to test my ...