A creamy vegan sauce turns gnocchi into a comforting dish that fits everyday plant-based cooking. The title points to a ...

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Homemade gnocchi in 30 minutes? Yes please! This recipe for ricotta gnocchi is a delicious weeknight vegetarian dinner.

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This vibrant plate starring a base of creamy, garlicky whipped feta feels like a buoyant celebration of a new season. Bright with citrus and mint and sweetened with peas, the colorful dip ties all the ...

1. Make the whipped pea feta: Place 1 cup of the peas, the feta, 3/4 of the mint, the lemon juice, garlic and 1 tablespoon of olive oil into a small blender or food processor and purée until smooth.