Mornings can be a battle between convenience and nutrition, but protein cereal ... making them a more nutritionally complete breakfast choice. Protein is a key macronutrient for satiety.

Calorie labels on restaurant menus are ‘triggering ... on both obesity and eating disorders when making decisions about nutrition labelling.’ The measure was introduced by the Government ...

We do FDA regulatory compliance for food and food related companies. We do a lot of work on food labels, so this development on, uh, front of pack nutrition labeling, uh, was very significant and ...

But nutrition labels haven't been as helpful at helping people cut calories as might have been hoped, according to a new evidence review published Jan. 17 in the Cochrane Database of Systematic ...

But nutrition labels haven't been as helpful at helping people cut calories as might have been hoped, according to a new evidence review published Jan. 17 in the Cochrane Database of Systematic ...

The U.S. Food and Drug Administration (FDA) is demanding increased, in-your-face food transparency when it comes to nutrition labels. On Tuesday, the agency proposed a new requirement to include ...

Newsweek reached out to multiple experts to discuss the pros and cons, with the majority voicing their concerns. Trump pardons ex-Illinois Gov. Rod Blagojevich 5 years after commuting his sentence ...

The FDA has proposed new front-of-package nutritional labels to help consumers make healthier choices by providing information on saturated fat, sodium, and added sugars. This initiative aims to ...

OFF WELL, AND YOUR ADVOCACY BEN FOR SURE. FIVE ON YOUR HEALTH TODAY A STRICTER RULE FOR FOOD LABELS. IT COULD MEAN BIG CHANGES FOR SOME PRODUCTS, INCLUDING YOGURT, BREAD AND ENERGY BARS.

The United States Food and Drug Administration is looking at new ways to label the foods that we eat. Elon Musk poised to occupy White House office space: report 10 Forgotten Heroes Who Should ...

The proposed label, also called the nutrition info box, would break down information about sodium, added sugar and saturated fat content by saying whether the food contains “Low,” “Med” or ...