Phil Burgess explains to his city-dwelling nephew Wes and niece Emily the journey of meat from farm to table. He starts with cattle raised on western ranches, detailing their growth and transport to ...

Andy Dickerson and Nick Hartley stand in a cow pasture at Bahr Farm. Beef cows graze in a pasture at a small farm nestled between Finneytown and College Hill. The 32-acre Bahr Farm has been around ...

A shared passion for cattle drives the work at MKB Farms and Kocher Livestock, where each member of the Kocher family ...

Before heading out to do a myriad of chores, first generation farmer Fred Gretsch of Gretsch Brothers Angus strolls among his cattle herd on his bucolic farm in Crawford, Ga., talking softly to his ...

Beef operations that keep cattle on lifelong grass-based diets may have an overall higher carbon footprint than those that switch cattle to grain-based diets partway through their lives, according to ...

The long-term implications are still unfolding, but one thing is clear: The future of dairy profitability won't solely be ...

Like many people in the agriculture industry, Circle 5 Beef owner Alan Janzen was introduced to cattle farming by his family ...

When you watch cattle prices fall on the farm report but see no relief in the meat case, it can feel like someone is ...

Cowboys guided a herd of longhorn cattle through downtown Denver to celebrate the opening of the annual National Western ...

LaFaver Family Farm, a beef cattle farm near Hamburg, on Tuesday opened its second farm store – offering the farm’s high-quality beef products along with other local food items such as pork, chicken, ...