Aquaculture may be entering a new era, driven by smarter, non-invasive and scalable immunization methods. Traditional injections – stressful, costly and limited target fish – are beginning to be ...

Genome editing with CRISPR, a technology that allows precise modification of genetic material, is transforming the field of microalgal biotechnology. It is opening up new possibilities for their ...

Cooke Inc has taken a decisive step in its Mediterranean expansion strategy after announcing the signing of a memorandum of understanding to acquire the existing debt of Avramar Aquaculture SA, ...

The optimal stocking density for rainbow trout (Oncorhynchus mykiss) farm is estimated to be between 28.36 and 36.63 kilograms per cubic metre, according to a study recently published in the ...

Recirculating Aquaculture Systems (RAS) are revolutionising the aquaculture industry by offering a more sustainable and efficient method of production. However, working in a RAS involves far more than ...

A team of researchers from Taiwan and Norway has developed ShrimNet, a state-of-the-art artificial intelligence tool designed to detect and count shrimp larvae with remarkable accuracy in dynamic ...

Aqua Bridge Group, a Dubai-based aquaculture company, has officially announced its acquisition of AVRAMAR’s Greek fish farming assets. This acquisition marks a pivotal moment for the Mediterranean ...

Europe’s aquaculture sector is warning that the current implementation of the Single-Use Plastics Directive (SUPD) could create regulatory distortions and unnecessary costs if it is not better aligned ...

For decades, fish erythrocytes, or red blood cells, were regarded simply as cells responsible for oxygen transport. However, a research line developed at the Miguel Hernández University of Elche (UMH, ...

A new study in Animals shows that fishmeal- and fish oil-free diets can sustain growth in rainbow trout. However, this shift brings new questions about product quality and real sustainability gains.

Seaweed aquaculture is expanding rapidly as part of the global blue economy, but disease is emerging as a critical bottleneck. Recent evidence shows that outbreaks can wipe out up to 50% of biomass ...

A global coalition of cephalopod experts has come out in defence of octopus aquaculture, countering recent moves in the United States to outlaw the practice over ethical and environmental concerns.