The chef returns to the group where he previously led the pre-openings of The Duck Hook and Hillhouse Brasserie. Chef Tony ...
The company plans to recruit Saudi scientists, engineers and chefs to develop products shaped by regional tastes. PepsiCo ...
Alserkal Avenue’s food festival returns with a Khubz wa Milh theme, on October 31 and November 1. What The Food adds Off The ...
Maie Soliman joins Saudi hospitality group MFC after building her career across Egypt and the region. "Have a life outside of ...
The opening expands its UAE portfolio, pairing Georgian wines with dishes including khachapuri and handmade khinkali.
The business development manager at Lyre’s MEA on the progression of the Middle East beverage industry. “Inclusive ...
Ten years after Café Isan opened its doors in JLT, co-founders Lisa Knight and Chef New explain how constant adaptation, ...
The capital’s first Time Out Market will bring 16 kitchens, two bars and a programme of live events to Saadiyat Island. Time ...
The former W Edinburgh and Atlantis The Royal chef will oversee more than 14 dining concepts across three Marriott hotels, ...
At ATM 2026, Dubai chefs Kelvin Cheung and Reif Othman discussed why home-grown chef-founders are gaining ground on ...
New initiative aims to increase local sourcing across the UAE’s hospitality and F&B sector as the country strengthens domestic food production. UAE targets 25% local food purchases from hotels and ...
There will be enhancements across Atlantis The Royal and Atlantis The Palm. Ossiano and Cloud 22 among F&B offerings ...
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