We’re back on Hoslovice ranch in South Bohemia, where mother and daughter team Terezie Daňková and Barbora Halová have been ...

As the old adage goes, you are what you eat. But just how sustainable are our policymakers’ plates? As the EU (finally) ...

The EU’s seed marketing legislation is one of the main causes of a significant decline in cultivated diversity. Traditional and indigenous varieties are being eradicated due to stringent regulations ...

Pesticides deemed too toxic for Europe are still being produced here and sold abroad to be sprayed on fields where farm workers live, work, and raise their children – but these are also fields that ...

Typical landscape feature of LEADER area Steirisches Vulkanland – some of the 42 extinct volcanos shaping the area with its small settlement and production structures (Source: Bernhard ...

How accessible are conversations around transition? As we at ARC2020 deepen our longstanding work to support agroecology and food sovereignty, with a focus this year on the right to food in our Rural ...

The transhumance is a privileged moment between shepherd and animal, an experience like no other. Both parties know what is expected of them, coming together as a ...

These ongoing farmer protests in Europe indicate that there is something fundamentally wrong with the European agricultural system. However, many journalists and politicians do not see the wood for ...

Since the onset of the COVID-19 pandemic, and particularly since the invasion of Ukraine, the agricultural sector has found itself embroiled in an ongoing crisis. Adding to these challenges, the ...

The protracted process of finishing the current CAP-reform, completed 3 years after the previous CAP-period expired, has proven to be every bit as vulnerable to national inertia as feared. Take ...

In bottom-up movements towards a more socio-ecological countryside, food is a key driver of territorial dynamics. This was a finding of our research on the ground in phase 1 of the Rural Resilience ...

As of 2020, an estimated 8.7 million people were reported to be employed in agriculture. However, when considering the entire unregulated workforce, the agricultural labor force is significantly ...