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Proteins are made up of long chains of amino acids, and most proteins have one or more of the sulfur-containing amino acid methionine. Oxidation of the sulfur atom in methionine is an important ...
Adrian Scaffidi, Mark T. Waters, Yueming K. Sun, Brian W. Skelton, Kingsley W. Dixon, Emilio L. Ghisalberti, Gavin R. Flematti and Steven M. Smith Two α/β-fold hydrolases, KARRIKIN INSENSITIVE2 (KAI2) ...
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