Discover why covering potatoes at night can help extend their freshness, prevent sprouting, and preserve their flavor.

It’s a tale as old as time: You buy a bunch of potatoes at the grocery store, leave them on your counter and then promptly forget about them for a few weeks. Until you have a craving for French fries ...

Always cook or parcook potatoes before freezing. The water content in raw potatoes freezes into ice crystals that rupture cell walls, causing a mushy, grainy texture when thawed. All types of potatoes ...

A reader asks if green potatoes from the grocery store are unripe. Find out if eating green potatoes will make you sick.

Potatoes are a staple in any household kitchen. They can be prepared in a variety of ways, from jacket potatoes to crispy fries or, if you are on the fancier side, dauphinoise. The only question is ...

Those potatoes looked like the perfect ingredients to make a big batch of mashed potatoes when you bought them last week, but now the vegetables look a little, well, unique. Potato sprouts, also ...