Parachute Bakery won the grand prize for the 2026 Best Croissant San Francisco competition on June 7, 2026. (Lea Suzuki/S.F.

I wasn't planning on breakfast during a recent trip to Columbus. Then the aroma of warm spices and fresh-baked pastries ...

Because you, too, deserve a little deliciousness for less.

Croissants and brownies have become anytime favourites because they offer comfort, easy portability, and flavour variety that ...

I am a serious newspaper food columnist. I am not tempted by the next viral pastry trend. I will not spend money on something simply because it is larger or smaller than it should be, or a hybrid of ...

Laurent Duchêne has been recognized as one of the best pastry chefs in France. He owns a bakery in Paris' 13th arrondissements municipaux, or administrative district, and if you're looking for a ...

When Dominique Ansel debuted the Cronut in May 2013, people went berserk. The croissant-donut hybrid caught the attention of many around the world who flocked to Ansel’s Soho-based bakery to get their ...

Everyone knows the croissant story, don’t they? Viennese bakers, under siege by the Ottomans in 1683, are slaving over their ovens in the small hours when they hear scrapings and rumblings underground ...

A family-run Yaletown croissant shop has quietly closed after just over a year, with its windows papered up and Google now ...