Ottolenghi will open a restaurant on Edinburgh’s George Street this autumn – marking its first UK restaurant in Scotland. The ...

With a new, more casual outlet after the closure of Outlaw’s New Road, the chef is exploring new avenues for his fish-focused talents ...

Barrafina has appointed Spanish chef Patricia Roig as its international executive chef – a newly created role that the ...

Llechwen Hall hotel in South Wales has secured a £2.3m commercial mortgage facility as it enters its next phase of growth ...

McDonald’s UK boss said its new youth employment initiative would showcase “the transformative power the hospitality sector ...

Great British Menu 2026 will reveal its Champion of Champions later this week. Over the past eight weeks, 32 chefs from ...

If you want to find out how schismogenesis is affecting team dynamics or how to bring out the people side in AI, book your ...

The Beckford Group’s first hotel, Teffont House, is set to open its doors on 15 June. Teffont House is set in Wiltshire’s ...

Arla Pro’s Britain’s Best Pizza competition returns on Monday 4 May, inviting UK independent pizza operators to submit their ...

Park Plaza County Hall London’s head chef has joined London Marriott Hotel Park Lane as executive chef. Rajiv Erinjery brings ...

What’s unfolding is a broad evolution in how hospitality operators interact with technology. The interface is becoming more ...

Zetter’s managing director of operations in Europe says its newly opened third hotel is the model for future Zetters, with ...