Looking for dinner ideas that feel comforting but never boring? Noodle dishes always come through when you want something ...

Simple, quick and easy are descriptions associated with Maruchan’s Yakisoba stir fry noodles. Now, swicy is the flavor that is taking over the bowl. These two new flavors are bold, tangy and fiery.

If you’ve ever eagerly anticipated sneaking a bite from a bowl of perfectly-dressed soba noodles, and instead were left staring at a glob of tangled noodles at the end of your chopsticks, we feel your ...

When it comes to Monday night dinners, the simpler the better I say. Instead of toiling over a complicated dish, I'd rather kick back and let boldly flavored ingredients do the heavy lifting for me.

YAKISOBA is one of those dishes with roots in several countries. Although it’s from Japan, it is Chinese influenced, similar to chow mein and lo mein. However you define it, there are thousands of ...

Soba noodles are remarkably adaptable; they're excellent as the base of salads, brothy soups, and stir-fries. Plus, provided you seek out 100 percent buckwheat noodles (many are made with both ...

Sour like lemon, bitter like grapefruit, sweet like mandarins and tangy like oranges, yuzu might be the consummate citrus — and it brings all of that complex magic to this light, clean noodle broth.

Reporting from Tokyo and Los Angeles -- At Akila Inouye’s Tsukiji Soba Academy in Tokyo, a specially made wooden cabinet has 108 small cubbyholes, each containing a scroll of thick brown or green ...

So, you're thinking of jumping into the world of Japanese noodles, but don't know where to start? Each type of noodle has its own specific health credentials, too. Looking for a gluten-free nood? Try ...

This corn and tomato soba noodles recipe is tossed with a super light sesame-dressing and a few jalapeños for some nice spice. (Recipe Credit: Adrianna Adarme of Fresh Tastes). When I went to Japan, ...