Field peas are the South's most varied legume, but many cooks never venture past black-eyed peas and might not realize there are other choices. We should, however. Although black-eyed peas are good, ...

FARGO - Field peas (Pisum sativum L.), native to southwest Asia, were among the first crops brought under cultivation by man. The largest acreages of field peas in the U.S. are in North Dakota, Idaho, ...

PIERRE, S.D. — At Dakota Lakes Research Farm near Pierre, South Dakota, South Dakota State University has a trial of field peas, consisting of around 35 different varieties of both green and yellow ...

There are many types of peas, each with its own nutritional value. However, generally speaking, peas are a good source of plant protein. Health benefits include protecting against heart disease and ...

Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Ah, the lonely pea. Rarely does nature gift us with such sweet, verdant flavor in so small a ...

Corn and soybeans have been the customary crops for Illinois farmers for decades, but a company from Rochelle wants to introduce a new crop into the mix: field peas. During January, representatives ...

Amid the semiarid grain fields of Kansas, Thomas County farmer Steve Ziegelmeier was searching for an alternative. It was 2008, and Ziegelmeier wanted a bridge crop to plant between dryland corn and ...

Crowder peas, lady peas, and zipper peas. There are plenty of different types of field peas out there besides black-eyed peas. Discover a world of fresh and flavorful field peas this season.