MINNEAPOLIS --While the Environmental Protection Agency says a longer growing season helps some crops in some areas, climate change is presenting a host of challenges for farming in the United States.

Food security is a global challenge and it’s only getting more critical, says Irving Fain, founder and CEO of Bowery, the vertical farming company using hydroponics and digital agriculture to ...

Vertical farming can produce as much as traditional farming while using less water and less energy—if executed correctly. Area 2 Farms In an old paper company and warehouse building, machines are ...

Rare lichens have been found thriving across a valley thanks to traditional farming practices. A lichen survey carried out at ...

It's all to do with chinampas. These raised fields built on artificial islands sound almost too good to be true. Often fed by a network of canals and dykes, they apparently afford "extremely high" ...

The world’s current agricultural practices are unsustainable, and indoor farming may offer solutions to some of these problems, argue many of the leaders in the space. The global population is ...

The word farm was once equated with images of sun-kissed green fields in rural areas. That’s quickly changing. Not only are farms moving closer to urban areas, but they’re also getting creative in how ...

Forbes contributors publish independent expert analyses and insights. Phil Lempert covers breaking news and trends in food and retail. Irving Fain is an indoor vertical farming pioneer who says, after ...

Overview AI in agriculture promises higher efficiency, better yields, and data-driven farming decisions, but real-world ...