You're here looking for something. . It could be looking for freedom from Obsessive-compulsive disorder (OCD), support for Attention-deficit/hyperactivity disorder ...

These days, restaurants close in New York because a landlord spikes the rent, costs become prohibitively expensive, the neighborhood gets too competitive, or customers simply stop coming. Not Take ...

Ryan Sutton is a contributing restaurant critic at the New York Times and the founder of The Lo Times, a food media newsletter. He was previously Eater NY’s chief critic. Take Root, a ...

Take Root Hospitality’s Tara Gallina on family-friendly meal planning The acclaimed restaurateur reflects on the challenges of balancing a family and a busy schedule—plus her recipe for kale salad ...