Granny's German Spaetzle is an authentic spaetzle recipe passed down in a German family for generations. Make it with or ...

Add Yahoo as a preferred source to see more of our stories on Google. Chef Sarah Grueneberg of Chicago’s Monteverde restaurant mines her German heritage for a showstopping wine lover’s springtime ...

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. This weekend I was testing some recipes from New York chef Kurt ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

As the Strategist’s kitchen and dining writer, I’ve spent a lot of time talking to chefs, recipe developers, and accomplished home cooks about their favorite cookware and appliances — the type of ...

A Germanic noodleThere's another kind of easy noodle that I often prepare to go with Hungarian goulash or other hearty meat dishes with a sauce: spaetzle (SHPET-sul). It's a small squiggle, a cross ...

The first spaetzle noodles I ever tasted were the ones I made myself. I had gotten my hands on a vintage German cookbook and couldn’t put it down, riveted by the descriptions of oily sausages, slowly ...

With October knocking on the door, it's only natural to turn our appetites toward hearty comfort foods to help take the chill out of the air. It's also that time when All In A Day asks listeners for D ...