Think all you can do with beef in a slow cooker is make beef stew? Think again. From brisket to Bolognese sauce, these beef ...

For optional browning, heat oil in large nonstick skillet over medium heat until hot. Brown beef Shoulder Roast on all sides. Cook's Tip: You may substitute Arm Chuck Roast Boneless or Blade Chuck ...

In a large skillet, heat oil over medium-high heat. Add beef, and cook, turning once, until browned, 2 to 3 minutes per side. Transfer to a plate. Cover and cook on high for 4 to 5 hours or low for 7 ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Everyone knows that the key to a good pot roast is cooking it low and slow. "You can't rush a pot roast," ...

1. Pat beef dry with paper towels and sprinkle with salt and pepper. Heat 2 teaspoons oil in large deep skillet over ...

This Slow Cooker BBQ Pulled Beef is tender and juicy shreds of beef smothered in sweet and tangy BBQ sauce. Serve on toasted brioche buns with slaw and pickles for the perfect pulled beef sandwich! Or ...

Easy Slow Cooker Chili Lime Mexican Shredded Beef takes mere minutes to prepare before letting the slow cooker do all of the work! This super simple meal is ridiculously tasty and so versatile. You're ...

Rump and chuck roast are among the more popular cuts of beef to toss in the slow cooker, but they can't be cooked ...

Cut the flank steak into larger sized chucks. In a pan with some olive oil, brown the beef on all sides. No need to cook all the way through. Just get a nice brown surface for flavor. Set aside. Add ...

Add Yahoo as a preferred source to see more of our stories on Google. Not only does a Crock-Pot make meals a breeze, but it also churns out the coziest, most comforting recipes, thanks to its ...

Joan shared a favorite recipe for the slow cooker. The recipe calls for powdered au jus mix. Lawry's Au Jus Gravy Mix is one brand. 4- to 5-pound chuck roast 1-ounce packet powdered au just mix 1/2 ...