Please enable JavaScript to read this content. Rabbits in a farm. Many a times, farmers who want to buy rabbits from us only tell me they want ‘a big rabbit ...

Should rabbits in Connecticut be raised only as house pets, or possibly also for stews and other meals? A proposal to allow harvesting rabbits for food, an idea loved by farmers but hated by animal ...

A battle over bunnies is pitting family farms against animal rights groups at the state Capitol. Connecticut farmers want to commercially harvest rabbit meat, but they face fierce opposition from ...

The decline of rabbit farming has led to higher prices and reduced availability of rabbit meat. Consumers are paying as much as $20 to $40 for a whole rabbit. As chef Peter Kent plates up a rabbit ...