It was 1971 when James Fox Jr. opened his first pizza restaurant in Pitcairn, Pennsylvania, with $500 and used equipment saved from a scrapyard. He would eventually franchise his Fox's Pizza Den chain ...

The U.S. pizza industry is weathering a complex storm of economic pressures, evolving consumer preferences and operational challenges. Labor shortages, rising commodity costs and shifting dining ...

Bertucci’s is heating things up. The Somerville, Mass.-born pizza company is challenging spice enthusiasts to put their heat tolerance to the ultimate test with a pizza so fiery it includes sauce ...

CHALLENGES. IT TAKES AN IRON STOMACH TO SHOVEL IN MORE THAN 6 POUNDS OF BARBECUE, AN INSATIABLE APPETITE TO EAT MORE THAN A DOZEN JUMBO DOGS CRAVING A GIANT PILE OF POUTINE. THESE CURD COVERED FRIES ...

This week, we advance to The Palm Beach Post's Pizza Madness Challenge final round, giving you one last opportunity to vote. There are still a few dates to note: Starting Monday, March 31, our last ...

Crowdsignal, an independent auditing website, tallied nearly 2,000 of the city's votes throughout our March Madness Pizza Challenge. Week by week, a new winner emerged and the crown for best pizzeria ...