"Beer doesn't do 'new' very well," she says. "What beer has going for it is years of tradition, solid integrity, fabulous flavor. . . . Budweiser's concerned about loss of market share. . . .

The craft beer awakening has changed that outlook, and many American craft brewers are dusting off the traditional techniques of Belgian brewers who’ve long created complex, fruit-flavored brews.

But it's been fun to see so many new varieties popping up on American shelves. If you're a homebrewer as well as a beer nerd, you may want to make your own fruit-flavored beer.

CHICAGO (CBS4) - After about six months on the market, MillerCoors is giving up on a beer targeted at millennials. Two Hats is a fruit-flavored lager which came in lime or pineapple flavors.

The beer will be available in 12, 24, and 30 packs of 12oz. cans, as well as 25oz. cans. It is stated that the ABV of the new fruity flavor is 4.1%.

When you drink a fruit-flavored beer made by an Oregon brewer, there’s a good chance that a local Salem company, Oregon Fruit Products, is supplying the power of fruit in that beer.

Love them or hate them, fruit-flavored IPAs (and other styles) are impacting craft beer culture in two big ways.

Labatt is bringing a new option to the fruit flavored beer market. The brand introduced a Blue Light Raspberry Lemon pilsner this month. Brewed with a blend of natural raspberry and lemon flavors ...