Many diners visit Olive Garden for its pastas, though its appetizer menu is also worthy of note. We tried and ranked eight of ...

Olive Garden serves as a staple in the rotation of fast-casual dining. Are there better places to get Italian food? Sure. But when you're craving Olive Garden, nothing else hits. To us, one of the ...

When it comes to savory flavors, nothing beats the mouthwatering contrast of chips and veggie dip. Salty, sharp ingredients like onion soup mix cut through the richness of mayo, yogurt, or some other ...

While not known for its seafood, Olive Garden has a surprise appetizer that many fans tout as a favorite. It's a little controversial (and salty) but worth it.

Today’s recipes feature some of my favorite ways to use olives beyond simply nibbling them with a chunk of cheese and a few slices of sopressata. We talk a lot about olive oil these days, but not so ...

These tasty little treats are sure to be a hit at your next dinner party or potluck. They can be made days, weeks or months in advance and then kept in the freezer until needed. What could be easier?

1. Heat oven to 425 degrees. 2. Put all ingredients, except baguette slices or crackers, on a sheet pan and toss well to combine. 3. Roast the olive mixture for 15-20 minutes or until the tomatoes ...

1. Preheat oven to 425 degrees. Line a 9 by 13-inch baking dish with parchment paper. 2. Roll out your pizza dough into as much of a rectangle shape as you can, and then put it in the prepared baking ...

ORLANDO, Fla. — Did you eat at Olive Garden and pay with plastic a couple of years ago? If so, the restaurant chain may owe you a free appetizer. Olive Garden could be the latest restaurant to fork ...

Ina Garten was inspired to create a recipe for warm marinated olives after a trip to Milan with her husband. She was surprised by the idea of warm olives but tried them and was won over by the unique ...