In the simplest terms, marzipan is a light-colored, ground almond confection with a texture similar to Play-Doh. It is made by grinding blanched almonds (or almond flour) with confectioners’ sugar.

Whether you want to create classic shapes or add a modern twist to your Indian dessert plate, these techniques will ensure ...

Marzipan Easter eggs and chocolate eggs are two classic Easter treats made with almonds or cocoa, each with a different history.