Discover how falling cocoa prices, sustainability shifts, and innovation in cocoa alternatives are reshaping the future of chocolate worldwide.

From Mondelēz to Barry Callebaut, chocolate makers chase new fillings, flavours and cocoa-free options. But Belgium is ...

CHENGDU, SICHUAN, CHINA, January 16, 2026 /EINPresswire.com/ — In the evolving landscape of global chocolate manufacturing, advancements in chocolate moulding ...

The line became operational nearly a year after Chicago-based Mondelez announced a 65 million-Swiss-franc ($83.4 million) project to create a “global Center of Excellence” at the facility, which ...

As part of the 250(th) anniversary of the signing of the Declaration of Independence, the National Confectioners Association (NCA) today launched Sweet Land of Liberty, a 2026 campaign celebrating ...

Tariffs are a key component of the Trump administration’s policy to revive the U.S. economy. So far, the strategy of taxing trading partners is not working as promised in Nebraska. Nebraskans make ...