Diners ditching bottles of wine for the table as healthy living and rising costs reshape restaurant habits

A new report says fewer diners are ordering bottles of wine for the table, prompting restaurants to boost revenue through ...
New York Post

Here’s why restaurant diners are ditching wine bottles for the table

People aren’t ordering a bottle of wine for the table the way they used to, according to a new report. But industry experts say restaurants are making up for the revenue shortfall in other ways. “We ...