What to do with that not-quite-perfect zucchini? Misfits Market, which sells fruits and vegetables that farmers might not otherwise be able to sell to supermarkets because they're not cosmetically ...

This Lemon Zucchini Bread is so moist, yet the crust is perfectly crunchy! It can be made with fresh or frozen grated zucchini! During the summer, when the garden is overflowing with zucchini, I grate ...

There are two things that I have an abundance of in my kitchen. That is lemons and zucchini, which are hands down two of my summer favorite ingredients. Lemons just have a way of brightening up every ...

Mix together zucchini, sugar and eggs. In a separate bowl, mix flour, salt and baking powder; stir in cinnamon and lemon zest. Add flour mixture with zucchini mixture. Pour into greased 8- by 4-inch ...

Anyone with a garden knows how prolific zucchini can be. Before you know it, the dozens of squash blossoms on each plant turn into a zucchini. They start out small, but when left unpicked, these ...

Try these delicious quick bread recipes, which don't require any yeast or rising time, and use fresh or frozen fruit to add ...

Completely over baking banana bread? Check out these healthy zucchini bread recipes that are low in sugar, high in fiber, and nutrient-rich. That said, baking a loaf of a filling bread is a habit ...

Moist zucchini bread is delightfully soft, perfectly sweet and delivers cozy hints of cinnamon, nutmeg and vanilla. It’s lovely warm, room temperature or toasted, any time of day. And since this ...