This recipe gives any roast dinner a run for its money. Spatchcocking a chicken is easy and means you can cook a chicken in just 35 minutes. Try serving with rice and peas and corn on the cob.

Juggling with a last minute party? These quick and easy recipe is just what you need. Smokey, chargrilled drumsticks marinated in a flavourful mix of spices and herbs.

Earthy aromatics, grassy herbs, and punchy spices make this street-food staple an icon of Jamaican cuisine ... Fragrant, smoky, and hot, this jerk chicken recipe was named one of Food & Wine's ...

Whether traditional pork or chicken — or one of the many modern adaptations that have joined that list, like salmon, fries, pasta — jerk seasoning incorporates two native Jamaican ...

The Jerk Spot, a new Jamaican restaurant ... A generous serving of jerk chicken wings came atop French fries seasoned with red peppers, chives, jerk sauce and a chipotle aioli.

Caribbean cuisine fills the menu at Jamaican Jerk Pit in Ann Arbor. The restaurant at 314 S. Thayer St. has all kinds of options to choose, including jerk chicken and pork served in sandwiches ...

It serves a full menu of Jamaican eats, including curry goat, delicious oxtails, escovitch, ackee, and saltfish, jerk chicken and salmon ... holding an Eid Mubarak party this coming Tuesday ...

The Columbus Monthly team visited The Jerk Spot on its second day in business and sampled several appetizers and a full dinner. Not only were they served with a Jamaican flag, but the kitchen ...