Get the buttercream frosting ready and let's do this thing. on the best tips and tricks for building layer cakes and that's what I'm gonna show you today. I have two cooled yellow butter cake layers.

Sometimes the shortest path between making cake and eating it is opening a can of ready-made frosting. Here are easy upgrades to make it taste better.

There are many tricks you can use to decorate a cake, including using an oral syringe or toothpick for intricate designs. Amy Machnak shows you how to efficiently frost a cake when you don't have a ...

We may receive a commission on purchases made from links. If you've ever tried your hand at decorating cakes, especially layered cakes, you might know that they don't always sit still. During the ...

Erica Haines, owner and pastry chef at The Topping Couture Cakes, shares cake decorating techniques that fool the eye. From frosting “spaghetti” to “sand”, she shares her secrets for fun, imaginative ...

Sometimes, a can of frosting is the quickest path to dessert, but its dense sweetness can give away the fact that it came straight from the store. With a few smart tweaks, you can transform that ...