Red meat has long occupied a near-mythic place in the story of human evolution. It is often cast as the food that helped make ...

Learn more about humans’ 3-million-year-long relationship with red meat, and how the food that shaped human evolution may now come with a high health and environmental cost in the modern age.

Red meat once supported human survival but modern eating is very different. High intake links to health risks and ...

Advances in biotechnology have made it possible to grow meat from cells in a laboratory. While the technology is usually aimed at producing animal meat without farming animals, scientists have pointed ...