Curing meat can seem like something best left to the professionals, but you can actually do it yourself at home pretty easily ...

Corned beef (which differs from salt beef) is tender, flavorful, and salty, thanks to an intense days-long curing process. While you can pick up corned beef at the supermarket, you may be curious ...

Your guide to the different types of salt and how to use them. Learn how to cook with these types of salt in any meal from easy dinners to healthy breakfasts.