It's hard to beat a hard-boiled egg. Whether you're looking to a salad, or bowl of ramen, make an easy sandwich lunch, decorate for Easter, or have a ready-to-go breakfast on hand, these delicious ...

Purchases you make through our links may earn us and our publishing partners a commission. Hard-boiling an egg is one of the simplest cooking techniques you can master. People have been boiling eggs ...

We've all been there—trying to peel a boiled egg, but mangling it beyond all recognition as the hard shell stubbornly sticks to the egg white. Worse, the egg ends up covered in chewy bits of adhesive ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

We’ve all been there, especially on Easter. Standing over the trash, your fingers tips are blue from picking stubborn pieces off a dyed shell. Sometimes it happens at the kitchen sink holding that ...

To get the eggs right, place them in a single layer in a pot, with enough room to move around freely. Add enough cold water ...

Some kitchen tasks, like mashing potatoes and spinning salad spinners, which can be used for so much more than drying greens, are genuinely delightful. Others, like peeling hard-boiled eggs, are ...