Fill each sachet bag with a mixture of your chosen spices. Use about two tablespoons of spice mixture per bag for optimal fragrance release. Once filled, securely close the open side by sewing or ...

My love affair with lavender started early on. My mother would create lavender sachets from the flower garden, and the aroma would seep through my clothes. Later, I discovered the usefulness of this ...

To naturally dry out fresh lavender, wrap the stems in a tight bundle and hang upside down for at least two weeks or until all the moisture has been released from the bouquet. Pop your bouquet in a ...