There's a new trend in wine packaging, and it borrows from its beer brethren. Restaurants have begun keeping wines in kegs, and pouring it out of a tap. Keeping wine on tap reduces packaging and ...

Summer shindigs are already some of the most highly anticipated events of the year — and this DIY project will make them even better! The next time you have guests over on your patio, they could be ...

Mention the latest packaging revolution to wine purists, and they’ll likely wince. But confronted with a sea of unsold juice, growing interest in better environmental practices and a generation of ...

There is a lot for restaurateurs to love about wines on tap. Most appealingly, the wines served from stainless-steel kegs are, on average, less expensive than those served in bottles. For wineries, ...