Cooking ham in a convection oven usually takes about 25 percent less time than a conventional oven. You can also set the convection temperature a little lower.

Knowing how to cook a ham can make the difference between a glistening glazed ham that will wow a crowd and a main that tastes bland and dry. When prepared properly, it serves as an impressive ...

If you secure a spiral ham, be it for a special occasion or just what you've been craving, make sure you cook it just right ...

Use these tips and tricks to cook a juicy and delicious Christmas ham this holiday season.

Check out the following recipes and cooking tips for your Easter ham. How long do I cook a smoked, uncooked ham? If it's a 10-14 pound bone-in, whole ham - cook it 18-20 minutes per pound.

If you're wondering how to cook smoked pork hocks in the oven or on the stove, we've got the scoop on the best way to roast or boil ham hock so it's delicious.

How long should I cook it? Ham labeled fully cooked needs a gentle rewarming in the oven. Most package directions recommend heating ham in a 325-degree oven.

Tips on what to look for when shopping for ham, plus tips for the best way to cook a ham and how to use up the leftovers ...

Heating and glazing a cured ham seems effortless, but many recipes yield leathery meat in an overly sweet glaze. We wanted to guarantee moist meat in a nuanced glaze.

Whether you're gearing up for the holidays or Easter, here are the best times and temperatures to cook your holiday ham.

What’s the best way to cook a precooked ham? There are several ways to cook a spiral-cut ham for the holidays or any occasion. You can crank up the oven and bake the ham in a large roasting pan.